Seven kitchens, one flagship restaurant, two bars, a coffee and wine kiosk and a play area

The market, which is located on Duke Street, provides an all-inclusive venue for families and groups of friends. It's both dog and child friendly with a special children's play area available. The market is home to seven different food vendors that have been handpicked to offer guests a varied selection of delicious dishes. The seven kitchens are made up of Cahita - a Cuban eatery, red meat specialist Bone and Block, Ginger - inspired by Asian cuisine, seafood specialists Kelp, Big Lola's - Mexican eatery, and the city's much-loved pizzeria Pizza Dealers and Barbina Pasta Amore, a one-of-a-kind pasta kitchen, both originated in Liverpool. Upstairs at Duke Street Market, guests will find, Barnacle, brought to you by The Art School’s Paul Askew, featuring a range of British classics.